Hais txog Cov Lus Qhia Ntxiv Ntawm Qej Extract?

Qej Extract hmoov yog allicin. Cov khoom xyaw: Diallyl sulfide (CH2=CHCH2) 2S3 yog cov organic sulfide tsis ruaj khov, uas yooj yim rau degrade. Nws yuav luag tag nrho decomposed tom qab 20 teev ntawm chav tsev kub (20 degree), thiab nws decomposes sai dua thaum rhuab. Allicin tsis ruaj tsis khov, yog li ntawd, nws nyuaj heev rau extract thiab khaws cia allicin.

Txoj kev Extraction

Tam sim no, cov txheej txheem rau kev rho tawm allicin tsuas yog siv chav distillation, hnyav leaching thiab supercritical CO2 (CSF-CO2) extraction. Tus nqi rho tawm thiab purity ntawm allicin hauv thawj ob txoj kev yog tsawg heev. Allicin muaj qhov zoo tshaj plaws stability, siab tshaj tawm los thiab zoo tshaj plaws. Tus nqi rho tawm tuaj yeem ncav cuag ntau dua 92 feem pua, thiab purity ntawm allicin nce mus txog 84 feem pua.

Daim ntawv qhia txog yam khoom

Cov ntsiab lus tshauv	<5%
Hnyav hlau	Tsawg dua lossis sib npaug li 10ppm
Coj	<0.5mg/kg
Arsenic	<0.3mg/kg
Mercury	<0.3mg/kg
Tshuaj tua kab	tsis ntes tau
Mesh aperture	80 mesh
Poob rau ziab	Tsawg dua lossis sib npaug li 5 feem pua

Cov txiaj ntsig yog dab tsi?

1. Antibacterial broad spectrum, muaj zog antibacterial. Qej Extract hmoov muaj zog tua cov kab mob Gram-positive thiab Gram-negative kab mob, thiab tuaj yeem tiv thaiv qhov tshwm sim ntawm cov kab mob ntawm cov ntses, tsiaj txhu thiab nqaij qaib.
2. Seasoning nyiam cov zaub mov thiab txhim kho cov khoom noj kom zoo. Nws muaj zog, ntshiab qej tsw thiab tuaj yeem hloov tau lwm cov tshuaj tsw qab hauv kev pub. Nws tuaj yeem txhim kho qhov tsw tsw ntxhiab ntawm cov khoom noj, txhawb cov ntses, tsiaj txhu thiab cov nqaij qaib kom tsim tau cov khoom noj muaj zog txaus nyiam, ua kom lawv qab los noj mov thiab nce lawv cov khoom noj.
3. Txhim khu kev tiv thaiv thiab txhawb kev loj hlob ntawm cov tsiaj nyeg, nqaij qaib thiab ntses. Ntxiv qhov tsim nyog ntawm allicin hauv kev pub, tom qab tus tsiaj noj nws, pluab yuav ci ntsa iab, lub cev yuav muaj zog, kev tiv thaiv kab mob yuav raug kho kom zoo, kev noj zaub mov yuav raug txo, thiab qe ntau lawm ntawm nteg qe yuav raug txo kom tsawg. nce, uas tuaj yeem txhawb kev loj hlob ntawm cov ntses thiab cov tsiaj nyeg thiab txhim kho cov ciaj sia taus.
4. Txhawm rau txhim kho tsiaj zoo, ntxiv cov khoom noj uas tsim nyog ntawm allicin tuaj yeem tswj hwm kev tsim cov amino acids uas ua kom muaj ntxhiab tsw hauv cov nqaij, nce cov aroma ntawm cov tsiaj nqaij los yog qe, thiab ua kom cov nqaij ntawm cov tsiaj los yog qe ntau qab. .
5. Detoxification thiab deworming, anti-mildew thiab preservation. Ntxiv allicin hauv pub tuaj yeem muaj lub luag haujlwm ntawm kev tshem tawm qhov kub thiab txias, detoxification, txhawb cov ntshav ncig thiab tshem tawm stasis, thiab tuaj yeem txo cov tshuaj mercury, cyanide, nitrous acid thiab lwm yam khoom tsis zoo hauv cov khoom noj. Thiab tuaj yeem tshem tawm cov kab, yoov, mites, thiab lwm yam, ua lub luag haujlwm tiv thaiv kev noj zaub mov zoo thiab txhim kho ib puag ncig hauv tsev tsiaj thiab nqaij qaib.
6. Tsis muaj tshuaj lom, tsis muaj kev phiv, tsis muaj tshuaj seem, tsis muaj tshuaj tiv thaiv. Allicin muaj cov khoom xyaw ntuj bactericidal thiab yog metabolized nyob rau hauv thawj daim ntawv nyob rau hauv cov tsiaj. Nws txawv ntawm lwm cov tshuaj tua kab mob uas nws tsis muaj tshuaj lom, tsis muaj kev phiv, tsis muaj tshuaj seem, thiab tsis muaj tshuaj tiv thaiv. Nws tuaj yeem siv tsis tu ncua, thiab muaj lub luag haujlwm ntawm kev tiv thaiv kab mob thiab txhim kho tus nqi fertilization ntawm qe qe.
7. Anti-coccidiosis. Allicin muaj peev xwm tswj tau zoo ntawm qaib coccidia, thiab tuaj yeem hloov cov tshuaj tiv thaiv kab mob hauv cov cheeb tsam uas tsis yog coccidiosis.

Fresh-keeping mechanism ntawm qej extract

Lub tshuab ntawm qej extract hmoov los khaws cov txiv hmab txiv ntoo thiab zaub yog feem ntau muaj feem xyuam rau nws cov khoom tiv thaiv kab mob. Qej muaj zog bactericidal peev xwm, uas tuaj yeem cuam tshuam kev loj hlob thiab kev loj hlob ntawm cov kab mob thiab tiv thaiv cov kab mob tsis zoo los ntawm kev ua phem rau txiv hmab txiv ntoo thiab zaub.

Cov kev tshawb fawb tau pom tias allicin yog ib qho ntawm cov khoom xyaw tseem ceeb ntawm cov qij tshiab. Nws muaj cov kab mob dav dav thiab muaj cov kab mob tua kab mob ntawm cov kab mob Gram-positive thiab Gram-negative. Nws muaj cov tshuaj tua kab mob ntawm Escherichia coli, tshwj xeeb tshaj yog Candida albicans Nws muaj cov nyhuv inhibitory muaj zog thiab tseem muaj tshuaj lom rau tib neeg plab hnyuv kab mob xws li Giardia Lambert. Cov tshuaj tiv thaiv kab mob ntawm allicin yog tias nws tuaj yeem ua rau cov tshuaj tiv thaiv nrog sulfhydryl pawg ntawm thiol enzymes, xws li cawv dehydrogenase, thioredoxin reductase, thiab lwm yam, yog li cuam tshuam rau kev ua haujlwm ntawm cysteine protease thiab inhibiting metabolism. Tsis tas li ntawd, allicin inhibits cell loj hlob thiab induces apoptosis, uas tuaj yeem ua rau mitochondrial membrane depolarization, tso tawm cytochrome C rau hauv cytoplasm, ua kom cov caspase 9 thiab caspase 3, ua rau DNA cleavage. Cov kev tshawb fawb hauv tsev ntseeg tias nws yuav yog vim yog allicin thiab nws cov khoom decomposition ntxiv ajoene, disulfide, trisulfide thiab lwm yam khoom siv hauv qej roj tuaj yeem nkag mus rau hauv cov cell membrane ntawm cov kab mob pathogenic rau hauv cytoplasm thiab hnov mob nrog cysteine. cov tshuaj tiv thaiv, yog li cov kab mob tsis tuaj yeem nqa tawm lom oxidation vim tsis muaj cysteine, yog li cov kab mob pathogenic tsis tuaj yeem nqa tawm cov metabolism hauv ib txwm; Ob peb lub sijhawm loj hlob, yog li inhibiting lossis tua cov kab mob. Cov kws tshawb fawb tseem pom tias qej polysaccharides kuj muaj qee yam tshuaj tua kab mob, tab sis nws cov txheej txheem tseem tsis tau tshaj tawm.

Dab tsi yog Daim Ntawv Qhia Cov Lus Qhia?

Hauv kev ua liaj ua teb, nws yog siv los ua tshuaj tua kab thiab fungicide, thiab tseem siv hauv kev pub, zaub mov thiab tshuaj. Raws li pub additive, nws muaj cov haujlwm hauv qab no:
(1) Ua kom qhov tsw ntawm broiler qaib thiab mos-shelled vaub kib. Ntxiv qej extract hmoov rau kev pub nqaij qaib los yog mos-shelled vaub kib tuaj yeem ua rau cov nqaij qaib thiab cov mos-shelled vaub kib muaj zog.
(2) Txhim kho qhov ciaj sia taus ntawm cov tsiaj. Qej muaj lub luag haujlwm ntawm detoxifying, sterilizing, tiv thaiv thiab kho kab mob. Ntxiv 0.1 feem pua allicin rau kev pub qaib, nquab thiab lwm yam tsiaj tuaj yeem ua rau kom muaj sia nyob li 5 feem pua rau 15 feem pua.
(3) Ua kom qab los noj mov. Allicin tuaj yeem ua rau cov kua txiv hmab txiv ntoo ua rau lub plab thiab lub plab zom mov, txhawb kev qab los noj mov thiab txhawb kev zom zaub mov. Ntxiv 0.1 feem pua allicin npaj rau pub tuaj yeem txhim kho lub palatability ntawm pub. Antibacterial nyhuv: Allicin tuaj yeem inhibit qhov kev loj hlob ntawm Shigella thiab typhoid bacillus, thiab muaj peev xwm inhibit thiab tua staphylococcus thiab pneumococcus.

Lub tuam txhab kev taw qhia thiab daim ntawv pov thawj tau txais

Shaanxi Yuantai Biological Technology Co., Ltd (YTBIO) tau tsim nyob rau hauv 2014, feem ntau muab qej Extract hmoov thiab lwm yam. Peb muaj peb tus kheej factories, R & D thiab zoo soj ntsuam pab pawg, thiab muaj cov kev cai rau kev loj hlob, ntau lawm, thiab kev ruaj ntseg zoo. Tam sim no, peb tau txais ISO9001, ISO22000, HALAL, KOSHER, HACCP, FDA, organic EU, organic USDA thiab lwm yam ntawv pov thawj. Yog li ntawd, qhov zoo ntawm peb cov khoom yog guaranteed, thiab nws yog peb thawj lub hom phiaj coj cov khoom zoo rau cov neeg muas zaub.

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